Roasted corn flour

Product Description

Corn flour, which is ground after roasting, adds a wonderful flavor and smell to snacks, especially. The product contains no additives and is a high-quality food source for vegetarians and vegans. Corn flour has many different purposes in the food industry, from pastries to desserts.

* All content concerning healthcare is merely for informative purposes and does not substitute the medical advice of your doctor or other specialists.

Nutritional Value per             100 grams

Calories                                  356 kcal

Carbohydrates                       72.8 g

Fiber                                      5.1 g

Protein                                   5.4 g

Fat                                         3.7 g

Cholesterol                           0.0 mg

Vitamin A                            50.0 IU

Vitamin C                            0.0mg

Potassium                            203.0mg

Calcium                               9.0mg

Iron mg


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